How can we combine the desire for a refreshing drink with the kick of a good strong cup of coffee? Easy! Iced Coffee Milksahke, a tasty and refreshing drink containing all the energy you need. We make this in summer using our unique Babingtons Coffee Blend.

Our milkshakes is built on a foundation 100% arabica beans from Ethiopia, India, Colombia, Guatemala and Brazil which has a low caffeine content. This blend has been created exclusively for Babingtons and contains aromas of fruits and flowers, a hint of caramel and gentle citrous background flavour. The palate is then left with a chocolate and hazelnut aftertaste which makes this blend so distinctive.

During the winter months this drink is delicious drunk hot with an espresso or a cappuccino but in the summer we suggest you use it for milkshake. It’s an excellent drink to start the day with, to have as a snack or even to replace your lunch or dinner, and why not! When we’re in a hurry, it’s hot outside or we don’t feel like a heavy meal our Iced Coffee Milkshake is an excellent solution!

The ingredients are simple: ice, coffee, sugar, ice cream. Let us see how it is made.

Ingredients:

• Ice as needed
• Babingtons Coffee (two espresso cups)
• Milk cream ice cream
• Sugar (3 teaspoons)
• Whipped cream as needed
• Cocoa powder
• Chocolate syrup

Method:

• Make the coffee in a moka
• Add the sugar and the ice cream
• Pour into a mixer with plenty of ice
• Mix to a smooth and creamy consistency
• Pour into a tall tumbler
• Garnish with as much whipped cream as you like
• Add cocoa powder or chocolate syrup for an extra flourish
• Babingtons Coffee Blend
• A blend created specially for Babingtons with a selection of Arabica 100% from Africa, Asia and Central and South America.