Babingtons Autumn Symphony

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Babingtons Autumn Symphony

from 11.00

An elegant blend of black teas from Ceylon and China combined with lychee, citrus fruits, rose petals and mallow. Ideal for an afternoon by the fire!
 

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Preparation
Quantity: 2-3g per 200 ml
Temperature: 95°
Infusion: 3-4 minutes

Ingredients
Black Chinese tea, hibiscus, rose and violet petals, natural flavouring

Tips
We recommend you drink this tea pure or with a little sugar